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February 09, 2004

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Comments

Hande

Elisabetta's Morellino was the first Morellino I ever drank, and since then I am in love with it. Somehow all other Morellino have to measure up with her! It is such a good buy, in Italy even better. We always decant it to give it some air before drinking.

Alberto

Hande I couldn't agree more about Elisabetta's Morellino setting the standard. I've never decanted it but I'll definitely do with my last remaining bottle.

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