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« Flavored Dinner Rolls | Main | Buon Natale! »

December 22, 2004



Wow - can't wait to hear more about it. The duck confit with the sour cherry sauce sounds amazing!


That sounds too awesome! Puts my efforts to shame... I always end up taking the path of least resistance when I have friends over and cook these fantastic creations when there's nobody around to see but Nick!! Hope you had a fabulous time.


Cathy, I hope you liked the recipe I posted a few days later for the sauce.

Jeanne, I usually end up doing exactly the same, and Daniela is the only one who really knows of most of my successes and failures. Since it was a "once in a year" occasion I decided, what the heck, let's be brave for once. My friends appreciated, thought the good wine we had with the food certainly helped putting them in a good mood. Wine, the no.1 social lubricant!

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